Sunday, 30 October 2011

Ghost Roast

Happy Halloween Eve!  We had a 'Ghost Roast' at ours today - been craving a Sunday roast for ages so we did pork and chicken.  If you know me, you'll know that the decor is WAY more important than the food... check it out...         

Hollowed out pumkins used as vases for orange roses, orange juice jug of spiders, tombstone candles in glass jars and 'at your own risk' tape. 

Starter was a Caprese salad in the shape of a not-so-evil snake!  

Dessert was awesome.   A mixture of chocolate mousse shots, ice cream and bloody looking strawberry jelly!

A yummy day with mates!  xx


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